Off to a quick start this year. Thanks global warming. In fact, the garden is at least a month ahead of schedule. We might be able to plant in February next year. Scary. |
| The transplanted blueberry bushes (three in the foreground, one off camera at the back) are showing signs they'll bear fruit this year. |
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| Squash trellis bottom right. They're still not tall enough to climb, but soon. |
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| Been eating greens for awhile already. The bib lettuce in front actually wintered over. My fifteen tomato plants are almost two feet tall already. |
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| Fennel and herbs, tomatoes in the background. |
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| Raspberries and blackberries in the foreground. Garlic in the middle background. |
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The hastas under the burr oak should be okay, but those in the background, along with the hydrangeas, will again feel the heat as I cut Doug the fir tree down last year. They will have to bide their time until the peach and apple trees among them reach their full potential.
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